Merry Lovett is an accomplished entrepreneur and CEO with extensive experience in the food and manufacturing industries. Since August 2014, Merry has been the owner of Lovett Soul Food, known for specializing in Pork Pig Snoots. In addition to managing the restaurant, Merry has served as CEO of Lovett-R-Leave It Ent. since June 2001. Furthermore, Merry has been a machine operator at Olin Corporation since August 1992. Merry's educational background includes studies in Secretarial Science and Business Administration and Management at Lewis & Clark College from 1980 to 1982.
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