Olio Farchioni is part of the historic agri-food group Farchioni, and has been synonymous with excellence in extra virgin olive oil production since 1780. Our roots run deep in Umbria, a region steeped in agricultural history and traditions.

We take pride in being the leading Italian producer of high-quality extra virgin olive oil. Every drop of Olio Farchioni is the result of a constant commitment to quality, from the olive grove to the table. Our passion is reflected in the rich taste and beneficial nutrient content in each bottle.

We value local agricultural traditions, placing sustainability and environmental respect at the forefront of our practices. Our commitment is to preserve biodiversity by employing sustainable farming practices and promoting environmental awareness. At every stage of our production process, from the olive grove to the bottle, we pursue excellence with a keen eye on the environment.

Through our range of high quality olive oils, we aim to bring the authentic taste of Umbria to the world, catering to diverse consumer needs.

Discover our selections on our website.

Olio Farchioni

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