OLVEA
Martin W. has over 10 years of work experience in supply chain management and related fields. Martin began their career in 2011 as a Research Assistant at the Kenya Ministry of Agriculture, Livestock, Fisheries and Cooperatives. In 2012, they joined Land O'Lakes, Inc. as a Market Linkage Associate. In 2015, they became an Assistant Warehouse Manager and Inventory Manager at Twiga Foods. From 2018 to 2019, they worked at IvishaBiz Africa as a Supply Chain Optimization, Post Harvest Management, Agro-Processing, Startups & SMEs. During this time, they were responsible for optimizing fresh produce and FMCG supply chains in Dar es Salaam and Nairobi. In 2019, they joined GSK as a Supply Chain Associate, where they established successful distribution networks in south rift, Kenya and directed operations, human resources, accounting and budgeting. Currently, they are employed as a Supply Chain Manager at OLVEA.
Martin W. received a Bachelor of Technology (BTech) from Egerton University in 2011, majoring in Agtech. Martin then attended CIPS - The Chartered Institute of Procurement & Supply from 2012 to 2016, where they earned a Master of CIPS (MCIPS) in Logistics, Materials, and Supply Chain Management. Martin is currently enrolled in Kenyatta University, where they are pursuing a Master of Business Administration (MBA) and is expected to graduate in 2021.
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OLVEA
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OLVEA operates in the oils and fats industry. They manufacture and supply vegetable and fish oils. Fish oils are used in sectors such as food, dietary supplements, infant nutrition, aquafeed, pet food, and technical applications. Vegetable oils and specialty ingredients are used by the cosmetic, pharmaceutical, and food industries. The deliveredoils are controlled according to HACCP methods for the safety of chemical, allergenic, physical, and microbiological hazards. Additionally, the company checks suppliers' analysis reports and on-site and COFRAC-accredited labs for contaminants. They manage the process from quotation to delivery.