OLVEA
Olivier DUBOS is an experienced IT professional with a strong focus on SAP applications and project management. Currently serving as Responsable SAP at OLVEA since August 2020, Olivier leads the internal SAP team and manages partnerships, overseeing the migration to SAP HANA. Previous roles include Responsable d'Application SAP at OLVEA, where responsibilities involved defining IT strategies, managing budgets, and overseeing application governance in compliance with GDPR. Olivier has worked at ANDRITZ as Responsable amélioration continue SAP, enhancing SAP modules for international operations, and at GEODIS as Responsable d'applications informatiques for the healthcare sector. Additionally, Olivier has a background in project management and development from positions at Astek, Altitude Telecom, and Amphaz. Olivier holds a Maîtrise MIAGE in Informatique/Gestion and a TITRE D'INGENIEUR MAITRE MIAGE from the Université de Picardie Jules Verne and IUP MIAGE Amiens.
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OLVEA
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OLVEA operates in the oils and fats industry. They manufacture and supply vegetable and fish oils. Fish oils are used in sectors such as food, dietary supplements, infant nutrition, aquafeed, pet food, and technical applications. Vegetable oils and specialty ingredients are used by the cosmetic, pharmaceutical, and food industries. The deliveredoils are controlled according to HACCP methods for the safety of chemical, allergenic, physical, and microbiological hazards. Additionally, the company checks suppliers' analysis reports and on-site and COFRAC-accredited labs for contaminants. They manage the process from quotation to delivery.