Pat Pearson

Pat Pearson is a driven sales and commercial leader with a notable career in the meat industry. Currently, they serve as the General Manager for Australia and New Zealand at Olymel, where they focus on building strategic partnerships with key customers and industry stakeholders. Previously, Pat held multiple roles at SunPork Fresh Foods, including Value Add Manager and National Business Manager. Pat also gained valuable experience as the National Sales Manager at Keppel Brand/Cattlemens and as the Head Butcher at Village Meats Rosalie, where they achieved recognition in various competitions. Pat's educational background includes an Advanced Diploma in Management from Southbank Institute of Technology and a Graduate Certificate in Organizational Coaching from Swinburne University of Technology.