Katherine Hill

Katherine Hill is currently a Senior Event Manager at Opal Grand, where they are responsible for overseeing and executing various events. Previously, they held positions such as Catering and Events Coordinator at St. Andrews Country Club and Banquet Conference Concierge at The Ritz-Carlton Hotel Company. Katherine also worked at Arnold Palmer's Bay Hill Club & Lodge as a Server and served as Culinary Administrative Assistant and Manager In Development at The Club at Ibis in 2019. They earned a Bachelor's degree in Hospitality Administration/Management from the University of Central Florida and are pursuing an Associate's degree in Business Administration and Management at the College of Central Florida.