Oriental Teahouse is a true reflection of Melbourne's unique take on the traditional Chinese teahouse. While we’re rooted in Chinese traditions, we’ve tailored our offerings to suit Melbourne’s vibrant culture. We’re more than just a restaurant - we’re a café, bar, and teashop all in one, serving locals and travelers alike. Our menu features classic favorites like Peking Duck and Shu Mai, alongside Melbourne-inspired dishes such as Chilli Wagyu Beef Dumplings and Flame Thrower Pork Belly Dumplings. With a focus on handmade dumplings and premium teas, we blend tradition with innovation, creating a casual yet flavorful dining experience. As a hospitality company, we operate restaurants across Melbourne and cater to events.

Oriental Tea House

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