Chris Long is currently the General Manager at OUTRIGGER Phi Phi Island Resort in Thailand, where they also serve as Executive Chef and F&B Director since 2016. Prior to this role, Chris held the position of Executive Chef and F&B Director at Six Senses Hotels Resorts Spas from 2014 to 2016, and previously served as Executive Sous Chef at the same company from 2013 to 2014. Additionally, Chris briefly worked as the Executive Chef at Kanuhura Resort Maldives in 2021.
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