Senthil Kumar is an experienced culinary professional currently serving as the Executive Sous Chef at NH Maldives Kuda Rah Resort, a position held since 2024. With a diverse culinary background, Senthil has previously worked as a Sous Chef at LUX* Resorts & Hotels since 2018 and held various roles including Chef at Jumeirah Group from 2012 to 2018. Early in their career, Senthil held positions as a Commis Chef and Demi Chef de Partie at several prestigious hotels, including Club Hotel Dolphin in Sri Lanka and Raffles Hotels & Resorts. Senthil is also pursuing degrees in Facilities Planning and Management and Hotel Management.
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