Thomas Hamon is an experienced hospitality professional with a comprehensive background in various roles across the hotel and restaurant sectors. Beginning with a position as a Réceptionniste at Novotel Paris Roissy CDG airport, Thomas later worked as a Welcomer at TRIBE Paris Batignolles and served as a Host with Profil, managing VIP areas at notable events. Additional experience includes roles as a Waiter at Thalassa Dinard and as a Night Auditor at Domaine de Murtoli. Currently, Thomas holds positions as a Junior Business Analyst with Oversight and a Junior Account Manager with Staycation while having previously contributed to revenue management at Hyatt Regency Paris Etoile. Thomas's academic achievements include a Bachelor's degree in International Hotel Management from Institut Paul Bocuse and a Master's degree in Hospitality Management from ESCP Business School, along with certifications from Cornell University.
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