Founded by Ronni Kahn AO in 2004, OzHarvest is Australia’s leading food rescue organisation with a driving purpose to ‘Nourish our Country’. Our mission is to stop food waste, feed people in need and protect our planet by championing the value of food and driving change at all levels of society.  The impact of our work is strongly aligned to achieving five United Nations Sustainable Development Goals.

OzHarvest is best known for our iconic yellow food rescue vans which save over 250 tonnes of good food every week and deliver it direct to charities that feed people in need.  We’re also creating positive change through three national education programs (FEAST, NEST and Nourish), and through our advocacy work raising awareness about food security and doing whatever we can to halve Australia’s food waste by 2030.

Innovation is part of our DNA and we’re always looking to add value to what we do and find new ways to tackle food waste and feed hungry people.  We’re pioneering social impact projects from free supermarkets (OzHarvest Market) and a restaurant (Refettorio OzHarvest) that feeds people in need and creating revenue generating products via OzHarvest Ventures. Our unique for-impact, food rescue model has been implemented across the globe in New Zealand, UK, South Africa, Vietnam and Japan.

Every $1 donated allows OzHarvest to deliver 2 meals to people in need.

Charity

Food & Beverage

Humanitarian

Social Impact

OzHarvest

This office likely supports community services, focusing on youth outreach and development programs in Adelaide.

28 Fifth St

James Goth

Marla Minow

Tracy Bialek

This department coordinates and manages volunteer efforts and programs to engage individuals in community service activities.

Volunteer Services

This department focuses on coordinating and executing food rescue initiatives to prevent food waste and distribute surplus food to those in need.

Food Rescue Operations

This department focuses on building and managing relationships with national partners to drive collaborative initiatives.

Partnership Development

This department focuses on building relationships and coordinating efforts with volunteers and community members to support initiatives.

Community Engagement

This department focuses on providing cooking classes and training programs to educate individuals in culinary skills and healthy cooking practices.

Culinary Education

This department focuses on managing community engagement initiatives and volunteer coordination efforts.

OzHarvest

Org chart

Teams

Volunteer Services

Food Rescue Operations

Partnership Development

Community Engagement

Culinary Education

Engagement and Volunteer Services

Offices

OzHarvest

Org chart

Teams

Volunteer Services

Food Rescue Operations

Partnership Development

Community Engagement

Culinary Education

Engagement and Volunteer Services

Offices

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