Kenneth C.

Kenneth C. has a diverse background in the food industry, with significant experience in roles such as Application Technologist and New Product Developer at various companies, including MANE and NOMU Brands. Kenneth C. also held positions as a Baker at Belmond Mount Nelson Hotel and Josephines Patisserie & Boulangerie. Kenneth C. gained foundational experience through an internship at Sasko Strategic Services. More recently, Kenneth C. serves as the Senior Manager and Public Officer at Palsgaard South Africa, starting in October 2024. Kenneth C. holds a Diploma in Food Technology from Cape Peninsula University of Technology and a Diploma in Culinary Arts and Patisserie from the South African Chefs Academy.