Dann Smith is a Field Specialist at Steritech, where they have been since 2020. With extensive experience in the restaurant industry, Dann has managed multiple establishments and opened 28 restaurants, focusing on BBQ, Mexican, and Italian cuisine. They previously held managerial positions at City BBQ and Darden, and were the owner/operator of Corky's BBQ from 2001 to 2006. Dann's passion lies in analyzing restaurant operations and identifying ways to improve business performance. They also currently manage at Panera Bread.
This person is not in the org chart
This person is not in any teams
This person is not in any offices