Constance Selga has a diverse background in the hospitality industry, with experience in various roles including cook at Rydges South Bank from July 2019 to March 2023, and kitchen attendant grade 1 at Howard Smith Wharves from November 2018 to March 2023. Previous positions include Housekeeping Supervisor and Restaurant Hostess at DoubleTree by Hilton Hotel Austin from October 2016 to October 2017, and Special Events Intern at Fairmont Makati in August 2015 to October 2015. Constance holds a Certificate IV in Commercial Cookery from Queensford College, completed from 2018 to 2020, and a degree from University of Santo Tomas, obtained between 2012 and 2016.
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