Mark Malara

Mark Malara has extensive experience in the food service and warehouse sectors, currently serving as a Warehouse Clerk at PATRIN PHARMA, INC. since November 2017. Additionally, Mark has been a Dietary Aide at Avantara Retirement Home since April 2014, providing meals and assistance to residents. Previous roles include Warehouse Clerk at ARYZTA, and various positions including restaurant crew, cashier, and dining room attendant at establishments such as Five Guys Burgers and Fries, Jewel Food Store, and DICK’S Sporting Goods. Mark holds an Applied Associates Degree in Restaurant Management from Triton College, earned between 2006 and 2010.