Ryan Spina

Ryan Spina possesses diverse experience across various industries, including hospitality, military service, recruitment, and supply chain management. A skilled bartender and bar manager at FISHBONES and Kearns Restaurant Group, Ryan demonstrated leadership and operational excellence, driving significant sales growth. Military service as a Cavalry Scout showcased strong strategic and analytical abilities, complemented by commendations for leadership. Transitioning to recruitment at Aston Carter, Ryan achieved top performance metrics and contributed to team development. Subsequent roles at Gartner and War Dogs Outdoor Services involved strategic consulting and procurement management, achieving high client retention rates and operational efficiency. Ryan holds a degree from the University of Maryland and a Level 2 Wine Enthusiast certification.