Brad Smith is an experienced Project Manager with a demonstrated history in the food and beverages industry, currently serving at PepsiCo FLNA. They specialize in strategic planning, operations management, sales operations, continuous improvement, team building, and sustaining capability. Brad earned a Bachelor's degree in Business, Management, Marketing, and Related Support Services from The University of Tennessee at Chattanooga. Their prior roles include Facilities Zone Operations Manager at Frito Lay and multiple project management positions at PepsiCo, where they managed operations from Maine to Miami and oversaw significant deployment initiatives.
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