Caitlyn Doyle is a skilled professional in the field of analytical chemistry and forensics, with a comprehensive educational background including a Bachelor of Science in Forensic Science and Chemistry from the University of New Haven, as well as a Master of Business and Science in Applied Food Sciences and Technology from Rutgers University. Experience includes roles at PepsiCo, where Caitlyn has progressed from Lab Technician to Senior Lab Technician, Associate Scientist, and currently serves as a Scientist, overseeing high-priority investigations related to food safety, quality assurance, and analysis of manufacturing issues. Prior experience includes internship at Westchester County Forensic Lab and a position as a Chemistry Lab Assistant at the University of New Haven.
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