Chris Harrison is an experienced professional in operations management, currently serving as the Business Group Management Lead at Refresco since April 2017, with responsibilities encompassing plant management and operational maintenance. Additionally, Chris holds the position of Warehouse Supervisor at BlueTriton Brands since March 2024 and has previously worked at Kraft Foods as Senior Operations Processing Supervisor, where consistent achievement of safety, quality, and production goals was emphasized, along with liaison duties between management and union representatives. Prior roles include Operations/Production Supervisor at Nestle Frozen Foods Division and various positions at PepsiCo. Educational credentials include a Bachelor’s degree in Business Administration and Management from Clearwater Christian College and an MBA in Finance and Management from Webster University.
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