Grant Rascoe

Grant Rascoe is a seasoned professional in category leadership with significant experience in the beverage industry. They began their career as the owner-operator of Dawg Pizza from 2012 to 2016, managing a team of 15 Notre Dame students. Currently, as the Director of Category Leadership at PepsiCo's Frito Lay North America division, Grant leads the salty snack advisorship with Albertsons' National Merchandising team. They also hold a degree in Economics and Applied Mathematics from the University of Notre Dame and completed a Post Graduate Program in Data Science and Business Analytics at The University of Texas at Austin.