Michelle Wang is currently an R&D Life Sciences Senior Scientist at PepsiCo, specializing in health and nutrition sciences. Previously, they served as a Junior Regulatory Specialist at Saratoga Food Specialties, where they provided regulatory guidance and ensured compliance with FDA/USDA regulations. Michelle completed a Doctor of Philosophy (Ph.D.) in Human Nutrition from the University of Illinois at Urbana-Champaign, where they also contributed as a Research Assistant on projects related to botanical supplementation and cancer research. Earlier in their studies, they earned a Bachelor's degree in Nutrition Science from Purdue University.
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