Mohammed Atti is currently the GCC Food R&D Scientific Regulatory Affairs Manager at PepsiCo, where they manage ongoing compliance with food regulations concerning ingredients, finished products, and packaging. They previously held positions at Nestlé as a Chemist in Quality Assurance and as a Production Supervisor of Infant Cereal, and at Almarai Company as Quality Senior Team Manager and Senior Lab Technician. Atti earned a Bachelor of Science in General Chemistry from King Saud University in 2004.
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