Mohammed Rashed is a Senior Food Safety & Quality Specialist with expertise in chemistry and microbiology. They have extensive experience in product development within the food and beverage industry, having worked as a Product Development Specialist at Almarai from 2019 to 2020, where they conducted laboratory trials and quality testing. Mohammed holds a Bachelor's degree in Biology/Biological Sciences from King Faisal University, further solidifying their strong background in research and development.
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