Stacey Wang is currently an Associate Manager in Regulatory Affairs at PepsiCo, a position they have held since 2019. Prior to this, Stacey gained valuable experience as a Senior Analyst in Regulatory & Labelling at The Kraft Heinz Company from 2016 to 2019, and worked as an Associate Product Developer at Maple Leaf Foods from 2009 to 2011. Their early career included roles as a Quality Assurance Technician at Sun Valley Foods and various positions at Kraft Foods Group, including Scientist in Nutrition Applications & Regulatory. Stacey holds a Bachelor of Science in Food Science from the University of Guelph, where they studied from 2003 to 2008.
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