Perdue
Gary Miller currently serves as the Chief Diversity Officer and Vice President of Corporate Foods Human Resources at Perdue Farms since December 2002. In this role, Gary is a senior HR generalist responsible for various functions including Corporate Sales, IT, MIS, International, Transportation & Logistics, Planning and Engineering, as well as overseeing US further processing manufacturing plants. Additionally, Gary holds the position of Vice President of Human Resources at Perdue Foods, LLC since November 2018.