Arthur W. Perdue founded Perdue Farms in 1920 but the company gained national attention as a brand name in the 1970s when son and successor, Franklin P. Perdue, became television pitchman for the company. Today, Jim Perdue, grandson of the founder, is the chief executive and the face of Perdue on television. The company sells chicken and turkey products to food retailers and food service companies in the Eastern and Midwestern U.S. and exports poultry products to more than 70 foreign countries around the world. Perdue runs two soybean-processing plants that produce vegetable oils and ingredients for animal feed.

Food & Beverage

Perdue

Kevin McAdams

Gary Miller

Perry Aulie

Todd Tillemans

David Zucker

Mark Booth

Gregg Uecker

Julie Katigan

Andrea Staub

Herb Frerichs

Brenda Galgano

The Operations and Engineering team at Perdue is responsible for optimizing production processes, ensuring operational efficiency, and maintaining equipment reliability across the company's poultry and soybean processing facilities. This team focuses on implementing engineering solutions, overseeing plant maintenance, managing supply chain logistics, and driving continuous improvement initiatives to enhance safety, quality, and productivity in alignment with the company's strategic goals.

Operations and Engineering

Leadership Team

Sales and Marketing

Operations and Engineering

About

Team members

Other teams at Perdue

Leadership Team

Sales and Marketing