Lance Buck is a seasoned operations executive with extensive experience in the food service industry. Currently serving as Vice President of Operations at Performance Foodservice since January 2021, Lance previously held the role of Director of Operations at Reinhart Foodservice, where responsibilities included managing operational key business indicators and safety expectations. Prior to that, Lance worked with US Foods as a Deployment Lead, implementing a new selection system nationwide, and as Night Operations Manager, revitalizing a struggling night warehouse team. Lance also served as Director of Warehouse Operations at Sysco Intermountain, demonstrating significant skills in transportation and warehousing, and began a career at Swire Coca Cola, USA, as a Sales Manager. Educational background includes studies at Utah State University from 1981 to 1983.
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