Michael Sanchez is currently the Director of Warehouse Operations at Performance Foodservice since 2025. Previously, they served as the Director of Warehouse Operations at The Chefs' Warehouse from 1999 to 2021, where they directed operations for a 300,000 sq. ft. multi-temperature distribution center and achieved $700M in sales while managing a team of over 400 employees. Throughout their career, they focused on continuous improvement strategies for both warehouse and transportation operations.
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