Randy Spanier

Randy Spanier is an accomplished operations leader with extensive experience in supply chain and distribution management. Currently serving as the Regional Vice President of Operations at Performance Foodservice since September 2020, Randy oversees operations across multiple states including Arkansas, Missouri, Oklahoma, Texas, Louisiana, Tennessee, and Mississippi. Prior to this role, Randy held various positions including Vice President Operations at Performance Foodservice, Distribution Manager III at Dean Foods, and Transportation Manager at Kellogg Company, where responsibilities included managing large teams and complex logistics operations. Randy's career also includes experience as Operations Manager at Norcostco, Inc. and General Manager at Knight's Formal Wear. Randy holds a degree in Business Management from The College of St. Scholastica.