We source dried fruits and nuts for the industry, produced under the best non-intensive agricultural practices that combine cutting edge science with traditional techniques, ensuring the preservation of the environment, in symbiosis with the philosophy that gives it its name, Permaculture - aiming to create sustainable habitats by following nature's patterns.

PermaCashews
Our raw material - Raw Cashew Nut - is ethically sourced, from our own network of over 50,000 smallholder farmers in Mozambique. We are a single-country origin brand, and we can trace our kernel to the district level where it was grown.

Since we process at the source – our own factory in rural Mozambique - our cashew has a lower carbon footprint, whereas most cashew is shipped in its bulky shell, halfway around the world, in its raw state.

PermaAlmonds
Our Almond – a Wild Almond – is grown in the wilderness, many times in intercropping regimes, respecting the gestation periods, water and phytosanitary sufficiency, and the surrounding ecosystems, originating mainly from the Trás-os-Montes Region - Portugal, Iberia.

That means lower yields per hectare than the intensive grown Almonds, but a far more intense flavor and sweetness, through the preservation of its nutrients and throughout the transformation process.

Permanuts

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Permanuts

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