Asma Himer is currently the Chef d'équipe de laboratoire microbiologique at Pharmascience, where they oversee microbiological quality control. With a background in microbiology and prior experience as an analyst in pharmaceutical microbiology, Asma has developed expertise in sampling techniques and quality control across various sectors, including pharmaceuticals and food. They previously held positions at Olympic Ice, Eurofins, and Ostealmedical/Unionbiomedical, contributing to quality assurance and microbiological analysis. Asma holds an AEC in microbiologie appliquée from CEGEP de Saint Laurent and a Baccalauréat in food biotechnology from Université des Sciences et de la Technologie 'Houari Boumediène'.
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