Megan Schifer is currently the Director of Support Services at Phigenics. Megan previously worked as an Environmental Scientist at the California Department of Food and Agriculture from September 2005 to July 2010. In this role, they were responsible for Dairy Chemistry Lab science and analyzing dairy products and milk for lactose content to be used as a standard throughout the state. Megan also developed and updated procedures and records to maintain ISO-17025 accreditation within their section.
Megan Schifer has a Masters in Science from California State University-Sacramento in Chemistry with a Concentration in Biochemistry. Megan also has a Bachelors from Denison University in Chemistry with a Minor in Biology. Megan attended Port Clinton High School.
Their manager is William McCoy, CTO. They work with Kristy Maher - CFO, Brian Flannigan - SVP of Marketing, and Erika Wilson - Regional Manager, Big Sky.
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