Pho Restaurant
Rachel Budd has extensive experience in the hospitality industry, having worked as a Front Of House Manager at Boston Pizza International Inc from September 2005 to March 2010 and again from March 2012 to March 2014. Rachel then transitioned to a role as an Assistant Manager at Young & Co Brewery, PLC from March 2014 to November 2016. Currently, Rachel is the Training and Development Manager at Pho Restaurant since December 2016, where Rachel also holds the title of Assistant Manager Training Development.
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Pho Restaurant
Pho is so much more than a bowl of noodle soup. It’s an obsession - the soul of a nation. A delicious healthy dish that is eaten for breakfast, lunch and dinner constantly tailored to suit the individual. Working at Pho is much the same. It’s more than a job, it’s a career. We take the work as seriously as the pho and we love it. We offer complete training programmes, fantastic pay, bonus schemes, amazing staff parties, lots of pho and incredible opportunities for growth and progression, in the kitchen and on the floor. Whatever the role you are looking for, join the Pho family and become part of our national obsession and we'll tailor your career to suit you.