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Hugo Segur possesses a background in biology and microbiology, with a Master's degree in microbiological diagnosis from Paul Sabatier University Toulouse III and a Bachelor's degree in Biology and Ecology. Experience includes serving as an R&D Engineer and Operational Team Leader at Laboratoire Phytocontrol, an M1 internship focused on the expression and purification of the MINCLE protein at IPBS-Toulouse, and a role as an intern at CHU de Toulouse, where the development of sensitive qPCR assays for diagnosing digestive helminthiases was undertaken. Additional experience spans roles at Sictom Pezenas Agde as a Ripeur, and earlier positions at O'jetable as an Order Packer and at Intermarché as a Stocking Agent.
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