Pilgrim's UK
Stuart Martyn is an experienced Engineering Manager currently employed at Pilgrim's UK since September 2021, with a strong background in the food service industry. Prior roles include Site Chief Engineer at Avara Foods, Head of Engineering at Billington Foodservice, and Site Engineering Manager at Bar Foods, where responsibilities included managing engineering teams and overseeing maintenance operations. Stuart also held technical positions at Cargill, Enviropulp, and CONTINENTAL TEVES UK LIMITED, gaining expertise in planned and preventative maintenance, as well as breakdown management. Educational qualifications include a Foundation Degree in Mechatronic Engineering from The University of Glamorgan and various qualifications in control and mechanical engineering from Coleg Gwent.
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Pilgrim's UK
Pilgrim’s Pride Ltd. is one of the UK’s leading food companies, supplying innovative, quality fresh and cooked products to retailers, wholesalers and food service outlets. Our business framework puts people, customers, products and efficiency at the heart of everything we do, all with a view to growing responsibly. We provide consumers with a huge variety of food products including fresh pork, bacon, sausages, gammon, cooked and canned meats as well as savoury snacks such as scotch eggs and cocktail sausages. We are also Britain’s biggest pig farmer and largest producer of free range and organic pigs, ensuring we can offer full confidence and traceability throughout our supply chain, from farm to fork. In fact, not only are we committed to quality and care, we exceed many recognised industry standards. Within our product portfolio we are proud to have a number of well-known brands including Danepak, Alf Turner, Grillstock, Adams, Spam, Stagg Chili and Plumrose.