Garrett Young

Garrett Young has extensive experience in the poultry processing industry, currently serving as a Shift Manager in Training and holding multiple supervisory roles at Pilgrim's since July 2014. Previously, Garrett held various leadership positions including 1st Processing Superintendent and 2nd Processing Superintendent. Prior to Pilgrim's, Garrett worked at Koch Foods, Inc. as a 2nd Processing/Further Processing Supervisor and a 3rd Shift Distribution Center Supervisor. Earlier career milestones include serving as DeBone Superintendent at Alatrade Foods and as a Packout Supervisor and DeBone Supervisor at Perdue Farms. The career began at Tyson Foods where Garrett progressed from Production Supervisor to Production Superintendent over several years. Garrett's educational background includes studies at Albany State University from 1990 to 1992.