Kari King has extensive experience in safety and health management within the poultry industry, currently serving as Area Safety & Health Director at Pilgrim's since May 2003. Previously, Kari held the position of Complex Health & Safety Manager and also worked as Fleet Safety Admin at Pilgrim's Pride. Kari holds an Associate's degree in Business Administration and Management from Chattahoochee Technical College, earned between 2007 and 2011.
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