Greg Gorgone

Greg Gorgone is a seasoned professional with extensive experience in the hospitality and foodservice industry. Currently serving as the President, Board Member, and Co-Founder at Pineapple Academy, Greg believes in the importance of fostering a culture of hospitality to benefit all stakeholders. With a background in healthcare foodservice consulting and executive coaching, Greg's expertise lies in designing modern foodservice environments and advising on organizational viability strategies. As a former Chef Instructor and Hospitality Specialist, Greg's passion for excellence shines through in their speaking engagements and work on various development projects.