PizzaMi is the Italian manufacturer of gluten-free, lactose-free, allergen-free, Bio and vegan pizzas (both regular pizzas and plant-based crusts) and typical Italian bakery products (both frozen and chilled product).

All of our products have been conceived for those who are intolerant to gluten and love the Italian cuisine and healthy foods.
Our research and development team never stops looking for new trends in the food sector with the aim of delivering the best products to our customers.
We always support our distributors and business partners both in our domestic and foreign markets; they can count on tailor-made products thanks to our flexibility and timely delivery indeed.

PizzaMI’s products are the best choice for distributors and wholesalers that operate in the Retail sector, in the hotel industry and in the HORECA channel.

Our distinctive features: 
•	Artisanal taste and texture thanks to our patented rolling-out machinery and top-quality ingredients
•	Made In Italy
•	48 HOURS of NATURAL LEAVENING for higher digestibility
•	All of our doughs present a "clean label" that means ZERO ALLERGENS and ZERO GUMS
•	Special ingredients (such as SEAWATER for example)

We deliver customized recipes and packs for private label products (including special packaging solutions specifically designed in order to prevent gluten cross-contamination while baking).
Certifications: BRC - IFS - Organic - Kosher

PizzaMi

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