Echo Byrd is a seasoned compliance manager at Pluto Healthcare since May 2022, bringing extensive experience in regulatory food safety from roles at Chipotle Mexican Grill, where responsibilities included regulatory food safety analysis and coordination from December 2018 to May 2022. Prior experience includes managing bar, catering, and offsite marketing at Olive Garden from November 2013 to December 2018, and serving as an office manager at Executive Office Place, where duties involved vendor negotiations and office operations from March 2016 to February 2017. Echo began a career in customer service and clerical support as a circulation assistant at Otterbein University from September 2009 to June 2013. Echo holds a Bachelor's Degree in Psychology from Otterbein University.
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