Porifera has developed advanced membranes and systems for water treatment and product concentration. We are able to concentrate juices, wines, coffees, beverage products and other aqueous solutions, such as challenging wastewater, without pressure or heat.

Consumer Goods

Engineering

Porifera

Scott Cooper

Ravindra Revanur

Jennifer Klare

Francis T.

The Engineering Team at Porifera focuses on designing and optimizing innovative membrane systems and technologies for efficient water treatment and product concentration. This multidisciplinary team combines expertise in mechanical and chemical engineering to develop advanced solutions that enhance performance while minimizing energy use, ensuring effective processing of various aqueous solutions.

Engineering Team

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Team members