Helmut Navarro, PhD, is a food science researcher and scientific consultant with over a decade of experience in academic and corporate settings. After achieving a Doctor of Science in Food Engineering from Universidade Federal de Santa Catarina, they transitioned to industry, where they currently serve as the Director of Product Innovation and Development at Inova Veg Consultoria Ltda. Helmut's work focuses on creating sustainable, next-generation plant-based foods, leveraging insights from their extensive research background and market trends. Additionally, they contribute as a scientific consultant for various organizations, enhancing innovation within the Food & Beverage and Consumer Packaged Goods sectors.
Location
Florianópolis, Brazil
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