Heath Blank

Heath Blank is the Director of Maintenance at PRETZILLA®, where they lead a team of skilled professionals in the food industry. Their extensive experience includes roles as Utilities Supervisor at Ralcorp Frozen and Fair Oaks Farms, LLC, as well as Maintenance Supervisor at Baptista's Bakery and Maintenance Manager at Fair Oaks Foods. Heath's educational background features degrees in Industrial Maintenance and certifications in PSM/RMP from Bridgerland Applied Technology College and the Garden City Ammonia Program. With years of dedicated service across various roles, Heath brings a wealth of knowledge and expertise to their current position.