Jennifer Lam

Jennifer Lam is the founder of two food brands, For Good Measure and Hyperfocus Hunger Club, both launched in June 2025, focusing on nutrition for older Australians and neurodivergent adults, respectively. Jennifer has also been a volunteer ethics teacher with Primary Ethics since May 2023 and previously held a significant role at The Bamboo Garden as Managing Director before transitioning to Digital Strategy Consultant with Direct Clicks until May 2025. Jennifer's extensive experience includes publishing one of Australia's first food/travel blogs, I Ate My Way Through, and a career in digital media and project management for major brands. Jennifer earned a Bachelor's Degree in Design Computing from the University of Sydney and a Graduate Diploma in Commerce with a focus on Marketing from UNSW.