Prime Shrimp
Todd Meyer is an experienced professional in project and production management with a focus on the aquaculture and geophysical sectors. Currently serving as Production Manager at Prime Shrimp since October 2019, Todd Meyer has optimized supply chains and automated processing to deliver a consistently high-quality farm-raised shrimp product. Previous roles include Project Manager at Laitram Machinery and Reservoir Geophysical, as well as Field Service Engineer at ION Geophysical, where responsibilities involved quality control and equipment maintenance. Todd Meyer also worked as a Seismic Source Technician at Geokinetics, showcasing a strong technical background. Educational qualifications include attendance at Tulane University and Louisiana State University.
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Prime Shrimp
We've reimagined the entire supply-chain for farm-raised shrimp, improving every step from pond to plate. Prime Shrimp are raised in Ecuador's lower-intensity, antibiotic-never waters before being peeled and prepared in Louisiana with proprietary technology to exceed market standards. Our Cook-In-Bag product combines premium sourcing, innovative processing, chef-inspired flavors, and a breakthrough packaging and cooking format. It's exceptional shrimp made simple.