Adam Reed

Adam Reed is a seasoned professional in logistics and management, currently serving as a Global Logistics Coordinator at Priority Freight since January 2021. In this role, Adam excels in planning and managing time-critical logistics solutions across Europe and globally, while ensuring client needs are met through tailored transportation options. Previous experience includes roles as Food and Beverage Manager at The Rural Pub Co and Catering Manager at Port Lympne Hotel and Reserve & Howletts Wild Animal Park, where Adam successfully managed multiple catering units and teams, improved operational efficiency, and achieved significant profit margins. Adam's extensive background also features positions as Restaurant Manager at Shepherd Neame Ltd and Regional Department Manager at Sainsbury's, demonstrating expertise in high-volume service environments and team leadership. Adam's early career at Brakes involved significant contributions in logistics and supply chain planning, including waste reduction initiatives and efficient inventory management. Adam's strong educational foundation includes studies at Norton Knatchbull Grammar School.