Craig Addinall is an Engineering Manager at ProAmpac, leveraging extensive experience as a multi-skilled engineer with a focus on electrical disciplines within the food production industry. Previously, they served as an Engineering Supervisor at New England Seafood and held roles at Aunt Bessie's and Greencore, where they specialized in electrical maintenance. Craig began their career as a Multi Skilled Engineering Apprentice at Bakkavor, gaining hands-on training in both electrical and mechanical practices. They hold an HNC in Electrical and Electronic Engineering, along with an NVQ Level 3 in Electrical Maintenance.
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