Promobile
John Miholics is a seasoned professional with extensive experience in culinary and project management roles. As Co-Founder and Executive Chef at Promobile Kitchen since September 2012, John has demonstrated leadership and innovation in the culinary industry. Previously, John served as a Project Manager at Armory Glass Company from October 2007 to March 2016, overseeing various projects. Additionally, John has experience in finance, having worked as a Staff Accountant at Maxim Inc. (MAXIM magazine) for a short period in 2007. John earned a Bachelor's degree in Finance and Marketing from Fordham University in 2007.
This person is not in any teams
This person is not in any offices
Promobile
Put your boldest ideas in the best possible hands. Between brand experiences, mobile tours, product launches, custom pop-ups, and social impact projects, we’ve reached countless people—all over the map.