Ines Racamonde possesses extensive experience in product development and analytical chemistry, currently serving as the Responsable de desarrollo de producto at Productos Solubles: PROSOL since September 2015. Ines has previously held roles as Técnico de desarrollo de producto and Becario, focusing on quality and food safety. Prior experience includes serving as Técnico de investigación at the Universidad de Santiago de Compostela, where Ines developed an analytical methodology for detecting chlorinated contaminants in water. Additionally, Ines worked as Professor de apoyo, providing instruction in Instrumental Techniques and Analytical Chemistry. Educational qualifications include a PhD in Chemistry, specifically Analytical Chemistry, and a Master in Quality and Food Safety from the University of Santiago de Compostela.
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