Rocío Hervella

Rocio Hervella's work experience includes serving as a Consejera independiente at Castilla Termal Hoteles since 2022. Rocio worked as the CEO & Founder of Productos Solubles: PROSOL since 1998. Rocio also held the role of Vicepresidente at AECAFE starting in December 2021. Additionally, they worked as a Consejera dominical at Deoleo and SUPRACAFÉ from 2021. Rocio was a Miembro del Consejo Asesor de Alimentación y Bebidas del IESE at IESE Business School - University of Navarra since 2020. Rocio served as a Miembro del Consejo Asesor Territorial CyL at CaixaBank from 2014. Rocio was a Miembro Comisión Permanente del Patronato at Fundación CRE100DO since 2019. Rocio also served as a Miembro Consejo Asesor at Agencia para la Calidad del Sistema Universitario de Castilla y León from 2019. Lastly, they held leadership positions at Empresa Familiar de Castilla y León, serving as Presidente from 2020 to 2022 and as Vicepresidente from 2018 to 2020.

Rocio Hervella attended the IESE Business School from 2009 to 2010, where they completed the Programa Consejeras in the field of Gobierno corporativo. In the same year, they also studied at San Telmo and obtained a degree called ADECA, though the specific field of study is not provided.

Earlier in their education, Rocio attended the IE Business School from 2004 to 2005, where they participated in the Senior Management Program (SMP). Additionally, they pursued a Master of Business Administration (MBA) from the same institution from 1993 to 1994, specializing in CEX.

Before their enrollment at the IE Business School, Rocio completed their undergraduate studies at the Universidad de Valladolid, earning a degree in Law (Licenciada en Derecho) in 1993.